Earthy, rich, and authentically Italian.
Chef Pasquale’s Tomato Sauce with Mushrooms combines sun-ripened Italian tomatoes with hearty, earthy mushrooms for a sauce that’s both vibrant and comforting. Slowly simmered with a pinch of natural sea salt, it captures the essence of Italy’s countryside in every jar.
With 70 calories per serving and no added sugars, this sauce is a wholesome, flavorful way to elevate pasta, polenta, or your favorite baked dishes.
Rustic ingredients. Pure flavor. Simply irresistible.
Earthy, rich, and authentically Italian.
Chef Pasquale’s Tomato Sauce with Mushrooms combines sun-ripened Italian tomatoes with hearty, earthy mushrooms for a sauce that’s both vibrant and comforting. Slowly simmered with a pinch of natural sea salt, it captures the essence of Italy’s countryside in every jar.
With 70 calories per serving and no added sugars, this sauce is a wholesome, flavorful way to elevate pasta, polenta, or your favorite baked dishes.
Rustic ingredients. Pure flavor. Simply irresistible.
Suggested Pairing
Pappardelle or rigatoni to catch every bit of sauce
Grilled or roasted chicken for a hearty meal
Creamy polenta or risotto for a comforting base
Fresh thyme or rosemary for added aroma
Chef Pasquale’s Extra Virgin Olive Oil drizzled before serving
